In early 2005, the idea of an independent caterer was born at the Zurich Marriott Hotel. Only a few months passed until the first event took place. The crucial test took place in summer of 2005 with Zurich’s open air series “Live at Sunset”. This was followed by major events such as the legendary U2 concert at the old Letzigrund Stadium, the Rolling Stones’ open-air concert, and Madonna’s performance at the Dübendorf military airfield.
OUR STORY
THE CATERING EXPERIENCE OF THE ZURICH MARRIOTT HOTEL
Today, twenty years later, Mangosteen Catering manages more than 300 events per year and offers corporate and private clients customized packages, from a garden aperitif to a gala dinner with 2,000 guests.
OUR PHILOSOPHY
PASSIONATE, CREATIVE, INDIVIDUAL
Mangosteen Catering stands for tailor-made perfection and the highest quality. As a full-service caterer with a dynamic, creative, and customer-oriented team, our goal is to perfectly align our offerings with your individual needs.
We develop our concept in close collaboration with you, providing professional assistance from start to finish to ensure a memorable event with exceptional and dedicated service.
We are often asked where the name Mangosteen Catering comes from. It is derived from the tropical mangosteen fruit, which is a truly exceptional fruit from Malaysia. Its shape, structure, and color are unique, sophisticated, and vibrant. This fruit inspires us in our daily work. We are proud that, through creativity, quality, and professionalism, we have established ourselves as a reliable partner for events throughout Switzerland.
Luca Cacciatore
Mangosteen Event Manager
Event Catering from one source
PROFESSIONAL PLANNING
- Concept development
- Customized, creative offers
- Wedding planning
- Administrative support (invitation, menus, name tags)
- Unique location portfolio
- Accommodation (Zurich Marriott Hotel)
PERSONAL
- Multilingual staff
- Dedicated project managers
- Booking of photographers, stylists, orators, priests
- Close collaboration with venue partners
FOOD & BEVERAGES
- Live cooking stations
- Food Markets
- Local Swiss specialties
- Fusion cuisine with Asian and Mediterranean elements
- Options of halal and kosher
- Cocktail bar
- APERO Box
- And much more
MATERIAL
- Leasing of furnishings (tents, bar elements, lounge setup, single furnishing, complete furnishing and much more)
- Leasing of china, glassware, cutlery, buffet & catering material
- Decoration & flowers
- Event technology (sound, light, special effects)
- Give-Aways